GREEN TEA WITH FRESH GINGER

Refreshing green tea with a twist of ginger. Preparation Time : 10 minutes Cooking Time : 10 minutes Servings : 4

Ingredients

Green tea bags 3 Ginger, grated 1 1/2 inch piece Brown sugar to taste

Method

Heat five cups of water in a pan. As it begins to boil, add grated ginger. Bring to a boil and simmer for one to two minutes. Stir in brown sugar. Remove from heat and add tea bags. Let them steep for one to two minutes and strain. Serve hot.