KAHWA TEA


Hot tea enriched with dry fruits

Preparation Time : 20 minutes



Servings : 4


Ingredients


Kahwa tea leaves 1 teaspoon
Green cardamoms 2
Cinnamon 2 inch stick
Almonds 4-5
Sugar 3 teaspoons or to taste
Saffron (kesar) (optional) 2 - 3 strands

Method

Grind the cardamoms and cinnamon to powder. Crush almonds and keep aside.In a pan pour three cups of water, crushed kahwa tea leaves, sugar, cardamom-cinnamon powder and saffron. Keep to boil.

Boil for five to six minutes till the tea turns light golden.

Strain into tea cups.

Sprinkle the finely ground almonds on top of each cup and serve hot.

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